Warm Toasted Marshmallow S'mores Bars (without the fire!)

... compliments of Cam on 10-6-2011....

PREP TIME: 20 MINUTES
START TO FINISH: 55 MINUTES
24 BARS

(Betty Crocker recipe)

Ingredients:
1 pouch (1 lb 1.5 oz) Betty Crocker sugar cookie mix
1 cup graham cracker crumbs
1 cup graham cracker crumbs
1 cup butter or margarine, melted
3 cups milk chocolate chips (18 oz)
4 1/2 cups miniature marshmallows

1 - Heat oven to 375. In a large bowl, stir together cookie mix and cracker crumbs. Stir in butter until soft dough forms. Press into ungreased 13x9 inch pan.

2-Bake 18 - 20 minutes or until set. Immediately sprinkle chocolate chips over baked layer. Let stand 3 - 5 minutes or until chocolate begins to melt. Spread chocolate even over baked layer.

3-Set oven control to broil. Sprinkle marshmallows over melted chocolate. Broil with top 5 - 6 inches from heat 20 - 30 seconds or until marshmallows are toasted.

Cool 10 minutes then cut 'em up and enjoy! Who doesn't love a s'more??